Description
A cozy, creamy soup that combines the rich flavors of jalapenos, cheddar cheese, and tender chicken, perfect for busy weeknight dinners.
Ingredients
Scale
- 1 lb chicken breasts, cooked and shredded
- 4 cups chicken broth
- 1 cup cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 cup jalapenos, diced
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 teaspoon cumin
- Salt and pepper to taste
- Optional toppings: turkey bacon bits, additional cheddar cheese, green onions
Instructions
- In a large pot over medium heat, sauté the onion and garlic until soft and fragrant.
- Add the diced jalapenos and cook for another 2-3 minutes, allowing their essence to mingle with the onion and garlic.
- Pour in the chicken broth and bring the mixture to a gentle simmer.
- Stir in the cream cheese until melted and well combined, creating a luxurious creamy base.
- Add the shredded chicken and mix well to coat it in all that deliciousness.
- Stir in the shredded cheddar cheese and cumin, adjusting salt and pepper to taste for the perfect flavor balance.
- Allow the soup to simmer for 10-15 minutes, letting all those flavors meld together beautifully.
- Serve hot, garnished with optional toppings if desired, for that extra touch of cozy goodness.
Notes
This soup is make-ahead friendly and freezer-safe for up to three months.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Soups
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 90mg