Description
A cozy dinner with tender chicken infused with a sweet and savory honey garlic sauce, perfect for weeknight meals.
Ingredients
Scale
- 4 chicken breasts
- 1/2 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tablespoon apple cider vinegar
- Salt and pepper to taste
- Green onions for garnish
Instructions
- Mix together the honey, soy sauce, minced garlic, apple cider vinegar, salt, and pepper in a medium bowl until well combined.
- Place the chicken breasts into the crockpot, pouring the sauce over them to coat.
- Cover the crockpot and set it to cook on low for 360 minutes or on high for 240 minutes until fork-tender.
- Shred the chicken in the slow cooker and mix it with the sauce.
- Serve over rice or with vegetables, garnished with green onions.
Notes
For best results, prepare the chicken and sauce the night before and refrigerate. Use two forks for easy shredding.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 18g
- Sodium: 600mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 80mg