Description
Delightful mix of sweet and salty Mummy Chocolate Covered Pretzels, perfect for Halloween gatherings and family fun.
Ingredients
Scale
- 1 dozen pretzels
- 1 cup chocolate chips
- White chocolate for drizzle
- Candy eyes
Instructions
- Melt the chocolate: Start by melting the chocolate chips in a microwave-safe bowl or a double boiler until it’s silky smooth. Make sure to stir frequently so it doesn’t burn.
- Dip the pretzels: Take each pretzel and dip it into the melted chocolate, ensuring it is completely covered.
- Set on baking sheet: Place the chocolate-covered pretzels on a parchment-lined baking sheet.
- Drizzle with white chocolate: Melt your white chocolate until smooth and drizzle it over the pretzels.
- Add candy eyes: Before the chocolate sets, attach the candy eyes to the pretzels.
- Let cool: Allow your creations to cool until the chocolate hardens completely.
Notes
Feel free to customize with different types of chocolate or sprinkles for added fun!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 pretzel
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg