Description
A comforting and creamy mint chocolate chip ice cream that brings joy and nostalgia.
Ingredients
Scale
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 teaspoon peppermint extract
- 1/2 cup chocolate chips
- A few drops of green food coloring (optional)
Instructions
- Whisk together the heavy cream, whole milk, sugar, and peppermint extract until the sugar is dissolved.
- Add a few drops of green food coloring if desired and mix until well combined.
- Stir in the chocolate chips, gently folding them in.
- Pour the mixture into the Ninja Creami container and freeze for at least 1440 minutes (24 hours).
- Process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- Serve immediately or store in the freezer until ready to enjoy.
Notes
For best results, let the ice cream sit at room temperature for a few minutes before scooping.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 300
- Sugar: 19g
- Sodium: 70mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 100mg