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Loaded St. Patrick’s Day Popcorn


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  • Author: Chef Emma
  • Total Time: 15 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A delightful and whimsical treat perfect for St. Patrick’s Day, Loaded St. Patrick’s Day Popcorn combines crunchy popcorn, gooey marshmallows, and colorful Mint M&Ms for a festive snack.


Ingredients

Scale
  • 8 cups popped popcorn
  • 2 cups mini marshmallows
  • 1 cup Mint M&Ms
  • 2 cups Lucky Charms cereal
  • 1/2 cup butter
  • A pinch of salt

Instructions

  1. Combine the popped popcorn, mini marshmallows, Mint M&Ms, and Lucky Charms cereal in a large bowl.
  2. Melt the butter in a saucepan over low heat until golden and bubbling.
  3. Drizzle the melted butter over the popcorn mixture and toss to coat evenly.
  4. Spread the mixture onto a baking sheet lined with parchment paper to cool and set.
  5. Break the cooled popcorn into clusters and enjoy!

Notes

This popcorn can be made a day in advance. Store in an airtight container for freshness.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup
  • Calories: 180
  • Sugar: 8g
  • Sodium: 120mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg