Description
Delightful Homemade Granola Bars that are quick, easy, and customizable for a cozy snack.
Ingredients
Scale
- 2 cups rolled oats
- 1 cup crispy rice cereal
- 1/2 cup honey or maple syrup
- 1/2 cup peanut butter or almond butter
- 1/2 teaspoon vanilla extract
- 1/2 cup mini chocolate chips
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C) and line an 8×8 inch baking dish with parchment paper.
- Combine the rolled oats, crispy rice cereal, and salt in a large mixing bowl.
- Heat the honey and peanut butter in a small saucepan over low heat until melted and combined. Stir in the vanilla extract.
- Pour the melted mixture over the dry ingredients and stir until fully combined.
- Fold in the mini chocolate chips.
- Press the mixture into the prepared baking dish evenly, smoothing out the top.
- Bake in the preheated oven for 15-20 minutes, or until golden brown.
- Allow to cool completely in the dish before cutting into bars.
Notes
These bars can be customized with different nut butters, fruits, or spices. Store in an airtight container for up to a week.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 6g
- Sodium: 45mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg