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Cottage Cheese Chicken Patties


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  • Author: Chef Emma
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: High Protein

Description

Delicious Cottage Cheese Chicken Patties that are quick, easy, and family-friendly, perfect for weeknight dinners.


Ingredients

Scale
  • 1 lb ground chicken
  • 1 cup cottage cheese
  • 1/2 cup breadcrumbs
  • 1/4 cup chopped onion
  • 2 cloves garlic, minced
  • 1 egg
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon Italian seasoning
  • Olive oil (for cooking)

Instructions

  1. Combine ground chicken, cottage cheese, breadcrumbs, onion, garlic, egg, salt, pepper, and Italian seasoning in a large bowl.
  2. Form the mixture into patties, about 1/2 inch thick.
  3. Preheat the oven to 375°F (190°C) if baking. Place patties on a greased baking sheet and bake for 25-30 minutes, flipping halfway.
  4. Heat olive oil in a skillet over medium heat and cook the patties for about 5-7 minutes on each side or until cooked through.
  5. Preheat the air fryer to 400°F (200°C) if air-frying. Cook for about 10-12 minutes, flipping halfway.
  6. Serve warm and enjoy!

Notes

These patties can be made ahead of time and stored in the fridge. They also freeze well for later use.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking, Pan-Frying, Air-Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 patty
  • Calories: 220
  • Sugar: 1g
  • Sodium: 350mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 24g
  • Cholesterol: 60mg