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Cantaloupe Agua Fresca


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  • Author: Chef Emma
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

A refreshing summer drink made with ripe cantaloupe, lime juice, and mint leaves, perfect for warm days.


Ingredients

Scale
  • 1 ripe cantaloupe
  • 4 cups water
  • 1/4 cup sugar (optional)
  • Juice of 1 lime
  • Mint leaves for garnish

Instructions

  1. Prepare the cantaloupe: Cut the cantaloupe in half, remove the seeds, and scoop out the flesh.
  2. Blend the mixture: In a blender, combine the cantaloupe flesh, sugar (if using), and lime juice. Blend until smooth and creamy.
  3. Add water: Pour in 2 cups of water and blend again until everything is well combined.
  4. Strain the mixture: Place a fine mesh sieve over a pitcher and strain the mixture to remove the pulp.
  5. Finish it off: Add the remaining 2 cups of water to the pitcher and give it a gentle stir.
  6. Chill or serve: You can either chill it in the refrigerator or serve it immediately over ice.
  7. Garnish: Finish it off with mint leaves before serving.

Notes

Feel free to customize the sweetness and add fruits like strawberries or peaches for a twist. Fresh ingredients yield the best flavor.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 cup
  • Calories: 70
  • Sugar: 14g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg