Description
A cozy twist on comfort food that skips the dough for a creamy, golden crust.
Ingredients
Scale
- 8 oz cream cheese, softened
- 3 large eggs
- 2 cloves garlic, minced
- 1 cup grated parmesan cheese
- Your favorite sauce (tomato, alfredo, pesto, etc.)
- A selection of your favorite toppings (pepperoni, veggies, olives, etc.)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the softened cream cheese, eggs, minced garlic, and grated parmesan cheese. Whisk until smooth and creamy.
- Spread the mixture evenly onto a greased pizza pan to form a crust.
- Bake in the preheated oven for about 15-20 minutes, until lightly golden and firm.
- Remove from the oven and spread your favorite sauce over the crust. Top with your chosen toppings.
- Return to the oven and bake for an additional 10-15 minutes, until toppings are bubbly.
- Let cool for a few minutes before slicing and serving.
Notes
Customize with various toppings and sauces for different flavor experiences.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 235
- Sugar: 2g
- Sodium: 370mg
- Fat: 19g
- Saturated Fat: 10g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 11g
- Cholesterol: 90mg