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Ranch Crackers


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  • Author: Chef Emma
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

These addictive Ranch Crackers are a perfect combination of savory cheese and zesty ranch, ideal for movie nights or holiday gatherings.


Ingredients

Scale
  • 1 box of cheese crackers
  • 1 package of ranch seasoning mix
  • 1/2 cup vegetable oil
  • 1 cup oyster crackers

Instructions

  1. Preheat your oven to 250°F (120°C).
  2. Combine the ranch seasoning mix and vegetable oil in a large mixing bowl until well blended.
  3. Add the cheese crackers and oyster crackers to the bowl, gently mixing until they’re evenly coated.
  4. Spread the coated crackers out on a baking sheet in a single layer.
  5. Bake in the preheated oven for about 30 minutes, stirring occasionally until golden and crunchy.
  6. Remove from the oven and let cool before serving.

Notes

Store leftovers in an airtight container at room temperature for about a week. Can be made a day in advance and warmed before serving.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 oz (about 1/4 cup)
  • Calories: 150
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 0mg