Description
A refreshing salad combining crunchy apples and tender broccoli, enveloped in a creamy dressing, perfect for gatherings or as a side dish.
Ingredients
Scale
- 2 Honeycrisp apples, diced
- 2 cups broccoli florets
- 1/2 cup nuts (e.g., walnuts or almonds)
- 1/2 cup Greek yogurt or mayo
- 1 tablespoon honey
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- Combine the diced Honeycrisp apples and broccoli florets in a large bowl.
- Mix the Greek yogurt (or mayo), honey, lemon juice, salt, and pepper until smooth in a separate bowl.
- Pour the dressing over the salad and toss gently to coat.
- Add the nuts and mix again.
- Chill before serving for a refreshing side dish.
Notes
Can be made a day in advance. Dice apples right before serving to prevent browning.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg